Prepare to respond to this threat with mitigating options, but remember it is just a threat at this point. Mitigating options can include, going to frozen vegetables for short periods of time, finding ways to clean the foods you buy fresh. Most chemicals added to these foods can be washed off rather well. Do not fear, but watch the news and internet for early warnings and respond as needed. This actually has been done in the past, when a cult used hand made ricin to poison salad bars at a towns key restaurants. Not as effective as they expected, but it did make numbers of customers sick, and cause death to a few.
from CTI Consulting http://ift.tt/2gFbx6h